The Wolf of Wall Street star took to social media to stand with the scientists who are fighting to protect the state’s grey wolves.

Cellular agriculture company, Wildtype, is hoping to offer a solution to destructive fishing practices by launching the world's first lab-grown, slaughter-free sushi bar.

This is the third swine flu variant to hit the Manitoba province this year.

Over 5,000 lab-grown burgers will be produced each day, marking a milestone in the race to create a more sustainable future of food.

Cambodian authorities have rescued the lion from a private residence, after TikTok videos showing the animal went viral.

After years of pressure from animal advocacy organizations, the fashion company has announced that it will stop selling fur by the end of 2022.

The New York Times obtained “more than 60 inches worth of Subway tuna sandwiches” and sent them to a commercial food testing lab.

Tyson Foods continues to meet the growing demand for plant-based food with the release of its new buffalo and sweet barbecue plant-protein bites.

Researchers are using the squid to study the effects of spaceflight with the aim of improving human health during long space trips.

The design features Piñatex, a textured pineapple leather made from the by-product of pineapple harvests.

The Three-Michelin-Star restaurant Eleven Madison Park recently switched to a plant-based menu and has a 15,000 person waitlist ahead of its June 10 reopening.

Ready in just 30 minutes, this creamy mushroom pasta recipe makes a delicious meat-free weeknight dinner! Created by Nutritious Plants.

Cultured seafood company, Finless Foods, has announced its expansion into the plant-based seafood sphere, with chef-tested vegan tuna coming to restaurants as soon as next year.

Plant-based start-up Simulate makes ‘the most advanced chicken nugget on the planet’, which contains more protein and less fat than animal-based nuggets.

The meat company is racing to meet demand for plant-based products through significant investments into the alt-protein industry.

The ban goes into effect on July 14, temporarily suspending the importation of dogs from 113 countries classified as high-risk for dog rabies.

To prevent the states’ planned wolf extermination, a coalition of conservation organizations is pushing to restore wolves’ federal safeguards.

Did you know you can make vegan scallops from mushrooms? These creamy vegan scallops are marinated in a tasty garlic lemon butter sauce - perfect for a fish-free meal with friends. Created by FirstbornLisa.

The bill will bring an end to the commercial trade of shark fins and products containing shark fins in the U.S.

The survey also found that people with higher happiness ratings are more likely to adopt a 100% plant-based diet in the future.