The documentary seeks to find some common ground at the dinner table while guiding people to eat fewer animal products for the sake of animals, the planet, and our health.

The 9-time Olympic gold medallist says he wanted to adopt a plant-based diet to prolong his career and, nearly three decades later, continues to promote its benefits.

The New England Patriots’ defensive tackle is the latest NFL player to embrace plant-based food and talk about its performance benefits for athletes.

The New York Times obtained “more than 60 inches worth of Subway tuna sandwiches” and sent them to a commercial food testing lab.

On World Ocean Day, we explore why choosing animal-free seafood can help protect and restore the oceans.

If you're looking for a seafood feast without the cruelty and ocean devastation, here are some of our favorite plant-based options.

From an underwater photography legend to the game-changers making fish without the fish, here are our recommended podcast episodes for World Ocean Day.

Robbie Balenger credits a plant-based diet for his extraordinary feat, after completing 16 laps of New York's Central Park in just 18 hours.

Current dietary guidelines on dairy intake contradict scientific and medical knowledge and harm one-quarter of the U.S. population who are lactose-intolerant, lawsuit says.